February 6, 2022 6.00 am This story is over 28 months old

Chinese restaurant in Lincoln launches bubble tea menu

Expanding the healthy and tasty menu

A Chinese restaurant on Lincoln High Street has launched a selection 17 bubble teas as it continues to expand its menu.

The Place, which is located near Iceland, was taken over by Chen Liangfeng three years ago and is managed by his partner Ellie Lin.

Ellie is very experienced in bubble tea due to her work back in her home city of Shanghai in China. After discovering bubble tea is very popular in Sheffield and Birmingham, she wanted to add it to the restaurant menu in Lincoln.

A mixture of milk and fruit bubble teas to try at The Place.

There are nine varieties of the milk tea, with eight toppings to choose from.

Since launching bubble tea on the menu last month, it has proved popular with customers, especially the best seller of the mango grapefruit with sago. The new bubble teas include nine milk teas, five fruit teas, and three iced teas, as well as smooothies and eight different toppings to choose from.

The toppings include tapioca, herbal jelly, sago, lychee coconut jelly, and passion fruit popping balls.

Ellie told The Lincolnite: “Bubble Tea is very popular and we thought it would be a great addition to the menu. It tastes just like what I had in Shanghai and is better than what I had in Sheffield.”

The Place is located on Lincoln High Street. | Photo: The Lincolnite

The menu at The Place, includes these tasty chicken wings.

The bubble tea is the latest addition to what Ellie describes as a “healthy and tasty” menu.

She said: “We use the best quality of food, and only the best quality food can keep our customers healthy.”